On Friday, September 23rd, we’ll be hosting our annual lobster dinner. This is a favorite RESERVATION ONLY event that takes over the whole of the restaurant. Though we will be serving from our dinner menu as well, those guests who wish to enjoy this lobster dinner will need to makeRead More
Join us for a four-course dinner prepared by our very own Jonathan Ramos on Saturday, August 20th. We will proudly feature regional dishes from Jonathan’s home town of San Francisco de Macorís, the capital of the Duarte province in the Dominican Republic. Each course is paired with Spanish wine expertlyRead More
We are excited to bring you a wine tasting dinner featuring Trefethen Family Vineyards and their award winning Napa Valley wines. The evening will be led by John Harrington, Eastern Regional Manager of Trefethen Family Vineyards and Julia Hunt, Advanced Sommelier, CMS & CWE and Fine Wine Specialist at AmericanRead More
Brandon Allen of Undercurrent Restaurant and Jackie Biggs of Mutual Distributing Company
Join us on Wednesday, July 6th as we taste Rosé from around the world with Jackie Biggs of Mutual Distributing Co and our very own Brandon Allen.
The fun starts at 6 p.m. in our bar so bring a