Undercurrent Restaurant

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Lunch: Monday – Friday 11:30-2:00 p.m.

Cocktails: Beginning 4:00 p.m. Monday through Friday, 5:30 Saturday

Dinner: Monday through Wednesday: 5:30-9:00 Thursday through Saturday: 5:30-9:30

Brunch: Sunday: 11-2

Reservations not required but recommended.



Murder Mystery Dinner: October 29th 2016

Join us on October, 29th and be part of the wild era of the Roaring 20’s with Murder at the Juice Joint!
Saturday, October 29th, 2016
6:30 – 8:30 p.m.
65.00 per person (plus tax and gratuity)
Guests will enjoy wine and hors d’oeuvres in character
Call 336.370.1266 for reservations

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Annual Lobster Dinner : September 23rd 2016

On Friday, September 23rd, we’ll be hosting our annual lobster dinner. This is a favorite RESERVATION ONLY event that takes over the whole of the restaurant. Though we will be serving from our dinner menu as well, those guests who wish to enjoy this lobster dinner will need to make

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A Taste of the Dominican Republic: August 20th 2016

Join us for a four-course dinner prepared by our very own Jonathan Ramos on Saturday, August 20th. We will proudly feature regional dishes from Jonathan’s home town of San Francisco de Macorís, the capital of the Duarte province in the Dominican Republic. Each course is paired with Spanish wine expertly

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July 29th 2016 Wine Tasting Dinner Featuring Trefethen Family Vineyards

We are excited to bring you a wine tasting dinner featuring Trefethen Family Vineyards and their award winning Napa Valley wines. The evening will be led by John Harrington, Eastern Regional Manager of Trefethen Family Vineyards and Julia Hunt, Advanced Sommelier, CMS & CWE and Fine Wine Specialist at American

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