This year we are offering you a four-course farm to table prix fixe menu for two that includes tax, gratuity, and one select bottle of wine.
Join us on Monday, February 13th or Tuesday, February 14th
6:30 p.m. reservation only
140.00 per couple (tax, gratuity, and one bottle of select wine* included)
This Prix Fixe menu offer is only available for 6:30 p.m. reservations only on Monday, February 13th, and Tuesday, February 14th.
Roasted Parsnip Dip, Flat Bread, Kettle Chips, Ginger Caviar
Poached Salmon, New Potatoes, Wilted Greens, Grilled House Cured Bacon,
Champagne Crema, Dried Strawberry-Lemon Compote
Cardamom-Vanilla Rubbed Pork Tenderloin, Ancho Stone Ground Grits,
French Beans, Pomegranate Glaze, Grilled Orange Relish
Honey Chocolate Torte, White Chocolate-Passion Fruit Mousse,
*Seven Falls Cabernet
*Havenscourt Pinot Noir
*Ca Del Sarto Pinot Grigio
*Pacific Rim Reisling
*Veuve Du Vernay Brut Champagne