We pride ourselves on making your event as elegant and effortless as possible. Take a virtual tour of Undercurrent Restaurant and contact us today to share more details about your upcoming event and to schedule an in-person walk through. If you know that you’d like to book your event with us again, give us a call today at 336-370-1266 to check available dates.
Dinner Banquet Options
First Course
Philadelphia Pepper Pot Soup
Braised Beef, House Cured Bacon, Red Pepper Cream
Fall Squash Bisque
Smoked Pecans, Pumpkin Seed Oil, Sherry Cream
Baby Spinach Salad
Honey-Thyme Vinaigrette, Candied Walnuts, Bacon, Goat Cheese
Organic Greens
Hibiscus-Plum Vinaigrette, Radish, Dried Apricot, Peppadew Pepper, Macadamia Nuts
Lobster and Shrimp Spring Rolls
Soy-Ginger Dipping Sauce and Shoyu Reduction
Second Course
Grilled Pork Tenderloin
Tandoori Spice Rub, Potato-Butternut Squash Gratin, Smoked Gouda, Collard Greens, Green Onion-Sesame Yogurt Sauce, Cherry-Sorghum Purée
Grilled Peppercorn Rubbed Rib Eye
Glazed Turnips and Potatoes, Collard Greens, Country Ham-Red Eye Reduction, Hickory Pickled Collard Stems
Skillet Seared Joyce Farms Chicken Breast
Lusty Monk Spaetzle, Sweet Potatoes, French Beans, Pumpkin Seeds, Apple Cider Reduction, Ginger Pickled Apples
Skillet Seared Salmon
Lemon-Thyme Plantation and Wild Rice, Kale, Sweety Drop Peppers, Parsley-Sunflower Seed Pistou, Honey-Caper Cream
Sautéed Rainbow Trout
Spaghetti Squash-Quinoa Cake, French Beans, Sauce Gribiche, Peppadew Purée, House Cured Bacon
Vegetarian Entrée
Spaghetti Squash-Quinoa Cake, Cauliflower, Kale, French Beans, Sweety Drop Peppers, Parsley-Sunflower Seed Pistou, Honey-Caper Cream
Dessert Options
Pecan Pie Cheesecake
Graham Cracker Crust, Bourbon Pecans, Whipped Cream, Hickory Anglaise
Ruby Chocolate Mousse Torte
Flourless Chocolate Cake, Ruby Chocolate Mousse, Raspberry Purée, Whipped Cream
White Chocolate-Blueberry Bread Pudding
Whipped Cream, Caramel Sauce