This year we are offering you a four-course farm-to-table prix fixe menu for two that includes tax, gratuity, and one select bottle of wine*.

Join us on Thursday, February 14th 
6pm, 6:30pm, 8pm, and 8:30pm reservation only
$140.00 per couple (tax, gratuity, and one bottle of select wine* included)

Please note that this Valentine’s Day prix fixe menu for two offer is only available for 6pm, 6:30pm, 8pm, or 8:30pm reservations on Thursday, February 14th, 2019.

Prix Fixe Menu

First Course
Baked Brie, Roasted Apples, Honey Glazed Walnuts, Raspberry Puree

Second Course
Salmon and Shrimp Mousse Cake, Meyer Lemon Couscous, Pickled Fennel, Pink Grapefruit Coulis, Basil Puree

Third Course
Coriander-Cocoa Nib Crusted Pork Tenderloin, Whipped Sweet Potatoes, French Beans, Pomegranate Reduction, Pumpkin Seeds Pistou

Fourth Course
Passion Fruit Crème Caramel, Chocolate Macaroon, Pineapple Mango Compote

*Wine Selections

Toso, Brut, Sparkling White, Argentina
Stemmari, Moscato, Sicily
Chateau Graviere, White Bordeaux, France
The Seeker, Chardonnay, California
Black Ridge, Pinot Noir, California
Black Ridge, Cabernet Sauvignon, California

[Please note, no substitutions for this Prix Fixe Dinner]